This is a juicy cider with good texture, nice acid. A blend of three aromatic varieties offering rich undertones. A straight up tasty beverage. Nothing sus here, it's that good juice fam.  

50% certified organic Newtown Pippin apples from orchardist Jake Mann's century-old Five Mile Orchard in the Pajaro Valley of Santa Cruz County, CA; 18% certified organic Ashmead's Kernel apples from Harmony Orchards in Tieton, WA and 32% practicing organic Golden Russet apples from Harmony Orchards in Tieton, WA.

Maceration: Newtown Pippin - 6 days

Fermentation: Spontaneous 

Vessel: Heavyweight Polyethylene

Additives: None

Carbonation: Pet-Nat

750 mL bottle  /  9.20% alc. by vol.  

Artwork: bobby dee

Vintage: 2019

Suggested Spotify pairing:  https://open.spotify.com/playlist/6Nryv3BfTNc4otkuQoSvmY?si=WI2-8C1VSKeuF8Ccpi9rGg