
This is a juicy cider with good texture, nice acid. A blend of three aromatic varieties offering rich undertones. A straight up tasty beverage. Nothing sus here, it's that good juice fam.
50% certified organic Newtown Pippin apples from orchardist Jake Mann's century-old Five Mile Orchard in the Pajaro Valley of Santa Cruz County, CA; 18% certified organic Ashmead's Kernel apples from Harmony Orchards in Tieton, WA and 32% practicing organic Golden Russet apples from Harmony Orchards in Tieton, WA.
Maceration: Newtown Pippin - 6 days
Fermentation: Spontaneous
Vessel: Heavyweight Polyethylene
Additives: None
Carbonation: Pet-Nat
750 mL bottle / 9.20% alc. by vol.
Artwork: bobby dee
Vintage: 2019
Suggested Spotify pairing: https://open.spotify.com/playlist/6Nryv3BfTNc4otkuQoSvmY?si=WI2-8C1VSKeuF8Ccpi9rGg